Thank you for your continued patronage of Art Hotel Narita.
We would like to inform you that emergency construction work will be performed on the hot spring facilities during the following period.
During the construction work, the open-air baths (men's and women's baths) will be closed and some of the baths will be closed for the entire day.
We apologize for any inconvenience this may cause and appreciate your understanding and cooperation.
Emergency construction of open-air baths
Monday, November 18, 2024 - Monday, December 23, 2024
The outdoor hot spring baths (men's and women's baths) will be undergoing repair work. Use of the open-air baths will be suspended during this period. The indoor baths will be available as usual. (except December 16 and 17).
The hot spring facilities will be closed due to the replacement of equipment.
Monday, December 16 and Tuesday, December 17, 2024
*Business will be suspended all day, including indoor baths, during the above two days due to scheduled maintenance.
One-day coupons and hot spring baths will not be available during the two days of December 16 and 17. Please be aware of this if you plan to visit during the construction period.
*The period may vary depending on the progress of the work.
*Please ask the front desk staff if you have any questions.
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ART HOTEL Narita's restaurants use only the freshest and safest ingredients to deliver delicate and luxurious seasonal flavors unique to the hotel.
Even if you are not an overnight guest, we invite you to dine at our restaurant when visiting Narita Airport or the surrounding area.
An all-day dining restaurant with a “Farm to Table” concept, serving a variety of menu items made with fresh vegetables, meat, and seafood from Chiba Prefecture. The menu features a wide variety of about 80 lunch and dinner dishes.
[Breakfast]
6:30 a.m. - 10:00 a.m.
[Lunch]
11:30 a.m. - 3:00 p.m.
[Dinner]
5:30 p.m. - 10:00 p.m.
+81-476-32-1122
Soh is also committed to local production for local consumption. Original and classic Japanese and Chinese dishes are available a la carte.
* Lunch: Only available on weekends and holidays.
[Lunch]
11:00 a.m. - 3:00 p.m.
[Dinner]
5:30 p.m. - 10:00 p.m.
+81-476-32-1122